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Guatemala SMBC FT
Honey, Lime, Orange
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Hummingbird Buzz
Amaretto, Mild Fruit
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Honduras Marcala
Orange, Milk Chocolate, Honey
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs
Organic Rio Coco
Caramel, apple, pastry crust
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Medium Roast
Traditional roast with full body, balanced acidity and complexity
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Guatemala
Chocolate, Sweet, Nutty
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Good Morning
A full bodied medium roast coffee perfect for starting your day
Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Colombia Seineken
Clean and bright and slightly sweet
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit
Guatemala Asobagri
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua Rio Coco
Bird Friendly Guatemala
Mild orange and dark chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Organic
Notes of caramel and chocolate
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Ethiopia Bird Friendly Certified
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Colombia Organic
Balanced body with big flavor
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon