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Chocolate, brown sugar, pear

Milk chocolate with hints of caramel and lemon

Caramel, chocolate, tart fruit

Roasted Almonds, Black Pepper, Molasses

Strawberry, Almond butter, Hint of nutmeg

Vanilla, Orange, Milk Chocolate

Dark and Fruity

Turbinado Sugar, Cocoa, Orange Zest

Medium to full body, soft, rich potting soil character.

Orange, Milk Chocolate, Brown Sugar

Nutty, chocolate, mango

Notes of caramel and chocolate

A broad range of flavors based in brown sugar and baking spices

Chocolate, Brown Sugar, Nutty, Caramel

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Lime, Orange

Balanced body, notes of chocolate and caramel

Milk Chocolate, Orange, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Caramel, citrus, and milk chocolate.

Vanilla, Orange, Milk Chocolate

Flavored with coconut and hazelnut oils

Full-bodied, oaky, and toasty flavors

Cocoa-dusted almonds, Dried fruit, like figs

Brown sugar, Orange, Milk Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Delicate fruity notes with a crisp, clean finish.

Dark Chocolate, Almond, Caramel

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolate, Brown Sugar, Citrus

Nutty with lots of fidelity and sweet aftertaste

Pecan, Malt, and Fresh Fruit

Toasted Almonds, Brown Sugar, Lime

Almond, Toffee, Cocoa

Dark chocolate, Vanilla, Sweet red apple-like acidity

Medium/Dark Roast with mild fruitiness

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bright floral aroma, toasted nuts, berry, earthy

Vanilla, Orange, Milk Chocolate