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Rich notes of macadamia and red currant.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Cocoa and walnut

Floral aroma, brown sugar, caramel, medium body

Milk Chocolate, Orange, Brown Sugar

Bakers Chocolate

Almond, Toffee, Caramel

Balanced smoky aroma, fresh toast, medium body

Sweet milk chocolate, hazelnut

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Full-bodied, oaky, and toasty flavors

Nutty with lots of fidelity and sweet aftertaste

Caramel, fruit, and nut

Tangerine, honey, brown sugar

Brown Sugar, Chocolate, Dried Fruit

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark and Fruity

Dark chocolate, Roasted walnut, Brown spice

Molasses, Chocolate, Graham Cracker

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Pineapple. Grape, Black Cherry

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Flavored with organic spice oils

Flavored with caramel oils

Caramel, Dark Chocolate, Dried Fruit

Complex, approachable, sweet

Cashew, Milk Chocolate, Berries

Almond, Toffee, Cocoa

Caramel, applie, and pastry crust

Bitter Walnut

Chocolate, Brown Sugar, Nutty, Caramel

Bakers Chocolate

Red Apple, Brown Sugar, Almond

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Brown sugar, grapefruit, and baker's chocolate

Fruity with strong floral notes.

Honeyed with balance of caramel, nut and fruit

Dark chocolate, Vanilla, Sweet red apple-like acidity

Malty, Full bodied, Nutty

Caramel, citrus, and milk chocolate.

Chocolatey with caramel and nuts

Delicate fruity notes with a crisp, clean finish.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Clean and bright and slightly sweet

Medium to full body, soft, rich potting soil character.