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Rich, nutty, complex

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Sweet, Nutty

Dark Chocolate, Pecan, Grapefruit

Milk chocolate & brown sugar with a tangy melon acidity.

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate, Roasted walnut, Brown spice

Chocolate, Brown Sugar, Nutty, Caramel

Red Fruits, Juicy, Balanced

Graham Cracker, Caramel, Syrupy

Dark Chocolate, Surgarcane & Mango

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Milk Chocolate, Red Apple

Molasses, Chocolate, Graham Cracker

Sweet and well balanced.

Vanilla, Orange, Milk Chocolate

Pineapple. Grape, Black Cherry

Traditional roast with full body, balanced acidity and complexity

Fruity with strong floral notes.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Brown Sugar

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Red Apple, Baking Spice, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Flavored with chocolate & hazelnut oils

Smoke, Caramel, Burnt Sugar

Caramel, fruit, and nut

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Luscious, Ripe Cherry, Molasses

Clean flavors of almond and citrus

Apricot, Toasted Almond, Milk Chocolate

Dark chocolate with hints of cherry and honey

Bakers Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Berry, chocolate, nuts, and light lemon

Caramel, Stonefruit, Chocolate