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Dark and Fruity

Honey, Apricot, Hazelnut, Red Apple

Caramel, citrus, and milk chocolate.

Fruity with strong floral notes.

Blackberry, pineapple, lavender

Floral, Citrus, Baker's Chocolate

Pecan, Malt, and Fresh Fruit

Orange, Milk Chocolate, Honey

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Caramel, Milk Chocolate, Pear

Graham Cracker, Caramel, Syrupy

Notes of citrus, sugar cane, and black cherry

Clean and bright and slightly sweet

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Alluring aroma of cocoa with a hint of nuttiness.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Mild orange and dark chocolate

Baker's Chocolate, Molasses, Citrus

Milk chocolate with hazelnut and cashew.

Rich, nutty, complex

Malty, Full bodied, Nutty

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Smoke, Caramel, Burnt Sugar

Caramel, Dark Chocolate, Dried Fruit

Turbinado Sugar, Cocoa, Orange Zest

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Flavored with chocolate and almond oils

Strawberry, Almond butter, Hint of nutmeg

Chocolate, brown sugar, pear

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Caramel

Cocoa and walnut

Medium/Dark Roast with mild fruitiness

Brown sugar, grapefruit, and baker's chocolate

Full-bodied, oaky, and toasty flavors

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Sweet and well balanced.

Honey, baking spices, nutmeg, and biscuit

Milk Chocolate, Red Apple, Brown Sugar, Orange