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Orange, Milk Chocolate, Brown Sugar

Caramel, apple, pastry crust

Medium/Dark Roast with mild fruitiness

Dark chocolate, Vanilla, Sweet red apple-like acidity

Flavored with chocolate & hazelnut oils

Cocoa and walnut

Tart Cherry, Semi Sweet Chocolate, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vibrant cherries, molasses

Caramel, citrus, and milk chocolate.

Red Apple, Baking Spice, Milk Chocolate

A full bodied medium roast coffee perfect for starting your day

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Honey

Dark Chocolate, Pecan, Grapefruit

Cashew, Milk Chocolate, Berries

Floral, Citrus, Baker's Chocolate

Vanilla, Orange, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Amaretto, Mild Fruit

Notes of citrus, sugar cane, and black cherry

Chocolate and pineapple

Brown sugar, grapefruit, and baker's chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate with hints of cherry and honey

Baker's Chocolate, Molasses, Citrus

Milk chocolate, Caramel, Nutty

Chocolate and mandarin orange

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Orange, Milk Chocolate

Balanced body with big flavor

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bright floral aroma, toasted nuts, berry, earthy

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Earthy, Chocolate Chip Cookie, Wild Tobacco

Almond, Milk Chocolate, Red Apple

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Grapefruit, Baker's Chocolate