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Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Bitter Walnut

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Caramel, Dark Chocolate, Dried Fruit

Clean and bright and slightly sweet

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with strong floral notes.

Sweet and well balanced.

Complex flavors with chocolate, almond and slightly fruity notes.

Smoke, Caramel, Burnt Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate, banana, guava, wine

Chocolate, brown sugar, pear

Blood Orange, Honey, Bright

Flavored with chocolate & hazelnut oils

Balanced smoky aroma, fresh toast, medium body

Rich nutty and caramel flavors, brightened by a hint of citrus.

Light, aromatic, caramel notes, smooth flavor

Apricot, Toasted Almond, Milk Chocolate

Amaretto, Mild Fruit

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Flavored with cinnamon and vanilla oils

Molasses, Chocolate, Graham Cracker

Toasted Almonds, Brown Sugar, Lime

Orange, Milk Chocolate, Brown Sugar

Dark chocolate, Roasted walnut, Brown spice

Cane Sugar, Orange, Red Apple

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with organic spice oils

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Toffee, Cocoa

Caramel, stone fruit, and chocolate

Vanilla, Orange, Milk Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Chocolatey with caramel and nuts

Bakers Chocolate

Vibrant cherries, molasses

Dark Chocolate, Black Cherry, Caramel

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, orange, cherry