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Cashew, Milk Chocolate, Berries

Honey, lime, orange.

Orange, Milk Chocolate, Brown Sugar

Luscious, Ripe Cherry, Molasses

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with cinnamon and vanilla oils

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bakers Chocolate

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, Stonefruit, Chocolate

Red Apple, Baking Spice, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Rich Cocoa and mild bitterness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Clean and bright and slightly sweet

Blood Orange, Honey, Bright

Caramel, fruit, and nut

Balanced body with big flavor

Caramel aroma, toasted nuts, brown sugar, medium body

Ripe berries, Chocolate

Sweet and well balanced.

Caramel, Milk Chocolate, Pear

Dark Chocolate, Black Cherry, Caramel

Orange, Milk Chocolate, Honey

Almond, Brown Sugar, Orange

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate with hints of cherry and honey

Smooth and mellow with balanced body

Orange, Milk Chocolate, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright floral aroma, toasted nuts, berry, earthy

Cocoa, Roasted Nuts, Dark Fruit

Caramel, apple, pastry crust

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Floral, Citrus, Baker's Chocolate

Medium to full body, soft, rich potting soil character.

Milk Chocolate, Red Apple, Brown Sugar, Orange

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, Tropical Fruit, with Bright Acidity

Dark and Fruity

Caramel, Milk Chocolate, Praline Sweetness

Chocolate, brown sugar, pear

Light bodied, very sweet, mild yet balanced lemon-like acidity