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Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Colombia Organic
Balanced body with big flavor

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

War Eagle
Almond, Toffee, Caramel

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

SongBird Guatemalan
Vibrant cherries, molasses

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala SMBC FT
Honey, Lime, Orange

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

St. Lawrence
Tangerine, honey, brown sugar

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Byron's Blend
Cashew, Milk Chocolate, Berries

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Organic French Roast
Molasses, Chocolate, Graham Cracker

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Good Morning
A full bodied medium roast coffee perfect for starting your day