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Milk Chocolate, Orange, Brown Sugar

Vibrant and fruit with flowery characteristics.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Apple, Baking Spice, Milk Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, Brown Sugar, Tangerine

Deep milk chocolate with hazelnut and a touch of smoke.

Medium to full body, soft, rich potting soil character.

Sweet milk chocolate, hazelnut

Brown Sugar, Grapefruit, Baker's Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Pear

Rich notes of macadamia and red currant.

Chocolatey with caramel and nuts

Balanced body with big flavor

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Cocoa and walnut

Chocolate, orange, cherry

Full-bodied, oaky, and toasty flavors

Brown Sugar, Chocolate, Dried Fruit

Dark Chocolate, Almond, Caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, brown sugar, pear

Caramel, Milk Chocolate, Pear

Rich, nutty, complex

Chocolate, Roasted almonds, Heavy body

Toasted Almonds, Brown Sugar, Lime

Smooth, Sweet, Dynamic

Complex flavors with chocolate, almond and slightly fruity notes.

Bright floral aroma, toasted nuts, berry, earthy

Balanced cocoa and fruity tanginess with a dark creamy body

Apricot, Toasted Almond, Milk Chocolate

Light, aromatic, caramel notes, smooth flavor

Flavored with caramel oils

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Honey

Honeyed, toffee, balanced

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Almond, Toffee, Cocoa

Baker's Chocolate, Grilled Citrus, Caramel

A full bodied medium roast coffee perfect for starting your day

Caramel, chocolate, tart fruit