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Roasted nuts aroma, dark chocolate, smoky finish

Vibrant and fruit with flowery characteristics.

Bakers Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate and mandarin orange

Toasted Almonds, Brown Sugar, Lime

Vibrant and fruit with flowery characteristics.

Rich notes of macadamia and red currant.

Dark Chocolate, Pecan, Grapefruit

Almond, Brown Sugar, Orange

Chocolate, Brown Sugar, Nutty, Caramel

Strawberry, Almond butter, Hint of nutmeg

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, chocolate, tart fruit

Fruity with strong floral notes.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Apricot, Toasted Almond, Milk Chocolate

Clean flavors of almond and citrus

Balanced body, notes of chocolate and caramel

Chocolate and pineapple

Caramel, Milk Chocolate, Pear

Chocolate and mandarin orange

Mild orange and dark chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Smooth and mellow with balanced body

Balanced, intense, and chocolaty with caramel and nuts

Honeyed, toffee, balanced

Bakers Chocolate

Strawberry, Almond butter, Hint of nutmeg

Orange, Milk Chocolate, Caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

A broad range of flavors based in brown sugar and baking spices

Caramel, fruit, and nut

Honey, Apricot, Hazelnut, Red Apple

Molasses, Chocolate, Graham Cracker

Notes of citrus, sugar cane, and black cherry

Honeyed with balance of caramel, nut and fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vanilla, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Amaretto, Mild Fruit

Dark Chocolate, Pecan, Grapefruit

Caramel aroma, toasted nuts, brown sugar, medium body