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Berry, chocolate, nuts, and light lemon

Roasted Almonds, Black Pepper, Molasses

Caramel, chocolate, tart fruit

Vanilla, Orange, Milk Chocolate

Smooth, Sweet, Dynamic

Bitter Walnut

Turbinado Sugar, Cocoa, Orange Zest

Cane Sugar, Orange, Red Apple

Rich, smoky, intense

Milk Chocolate, Orange, Brown Sugar

Rich, nutty, complex

Chocolate and pineapple

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bright floral aroma, toasted nuts, berry, earthy

Complex, approachable, sweet

A broad range of flavors based in brown sugar and baking spices

Vibrant cherries, molasses

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and mandarin orange

Sweet milk chocolate, hazelnut

Vanilla, Orange, Milk Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate with hazelnut and cashew.

Medium to full body, soft, rich potting soil character.

Pineapple. Grape, Black Cherry

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Rich, nutty, complex

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Flavors of brown sugar, maple and figs.

Baker's Chocolate, Molasses, Citrus

Rich notes of macadamia and red currant.

Flavored with cinnamon and vanilla oils

Caramel aroma, toasted nuts, brown sugar, medium body

Light fruitiness with strong floral notes.

Balanced smoky aroma, fresh toast, medium body

Brown Sugar, Chocolate, Dried Fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of citrus, sugar cane, and black cherry

Toasted Almonds, Brown Sugar, Lime