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Milk Chocolate, Red Apple, Brown Sugar, Orange

Brown Sugar, Grapefruit, Baker's Chocolate

Rich, smoky, intense

Deep milk chocolate with hazelnut and a touch of smoke.

Orange, Milk Chocolate, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Cashew, Milk Chocolate, Berries

Pineapple. Grape, Black Cherry

Strawberry, Almond butter, Hint of nutmeg

Flavored with chocolate and almond oils

Honeyed with balance of caramel, nut and fruit

Nutty, chocolate, mango

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Caramel, applie, and pastry crust

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Notes of caramel and chocolate

Dark chocolate with hints of cherry and honey

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, Milk Chocolate, Praline Sweetness

Chocolate, orange, cherry

Tangerine, Honey, Brown Sugar

Caramel, chocolate, tart fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Caramel, Milk Chocolate, Pear

Caramel, apple, pastry crust

Dark chocolate with hints of cherry and honey

Toasty, spicy, dark chocolate

Chocolatey with caramel and nuts

Chocolate and pineapple

Chocolate, Sweet, Nutty

Delicate fruity notes with a crisp, clean finish.

Cane Sugar, Orange, Red Apple

Milk chocolate with hints of caramel and lemon

Traditional roast with full body, balanced acidity and complexity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Balanced body, notes of chocolate and caramel

Vibrant and fruit with flowery characteristics.

Baker's chocolate, molasses, and citrus

Caramel, Tropical Fruit, with Bright Acidity