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Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Colombia Organic
Balanced body with big flavor

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Asobagri

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala SMBC FT
Honey, Lime, Orange

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Bees Knees
Chocolate and pineapple

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Guayab
Rich notes of macadamia and red currant.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Lighthouse
Clean flavors of almond and citrus

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut