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Baker's Chocolate, Molasses, Citrus

Honeyed, toffee, balanced

Dark chocolate with hints of cherry and honey

Caramel, Milk Chocolate, Pear

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Brown Sugar, Nutty, Caramel

Brown sugar, Orange, Milk Chocolate

Light fruitiness with strong floral notes.

Flavored with organic spice oils

Toasty, spicy, dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Blood Orange, Honey, Bright

Vanilla, Berry, Roasted Almond

Balanced body with big flavor

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honey, Lime, Orange

Flavored with cinnamon and vanilla oils

Orange, Milk Chocolate, Brown Sugar

Smooth and mellow with balanced body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Cocoa-dusted almonds, Dried fruit, like figs

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cashew, Milk Chocolate, Berries

Sweet milk chocolate, hazelnut

Notes of citrus, roasted cacao and almond

Dark chocolate, Roasted walnut, Brown spice

Caramel, Tropical Fruit, with Bright Acidity

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Rich Cocoa and mild bitterness

Red Apple, Brown Sugar, Almond

Smooth, Sweet, Dynamic

Balanced body, notes of chocolate and caramel

Dark chocolate with hints of cherry and honey

Brown Sugar, Dark Chocolate, Walnut

Luscious, Ripe Cherry, Molasses

Honey, Apricot, Hazelnut, Red Apple

Rich, nutty, complex

Bright floral aroma, toasted nuts, berry, earthy

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves