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Guatemala Asobagri

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Bird Friendly Guatemala
Mild orange and dark chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemala SMBC FT
Honey, Lime, Orange

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Organic Rio Coco
Caramel, apple, pastry crust

SongBird Nicaraguan
Nutty, chocolate, mango

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

SongBird Guatemalan
Vibrant cherries, molasses

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

St. Lawrence
Tangerine, honey, brown sugar

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Huehuetenango
Caramel, fruit, and nut

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

SongBird Colombian
Toasty, spicy, dark chocolate

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Hexa-Gone
Milk chocolate, banana, guava, wine
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Commit
Chocolatey with caramel and nuts

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.