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Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Caramel, Dark Chocolate

Rich Cocoa and mild bitterness

Chocolate, Sweet, Nutty

A broad range of flavors based in brown sugar and baking spices

Bold, bittersweet dark chocolate, smoky finish

Vanilla, Orange, Milk Chocolate

Clean and bright and slightly sweet

Chocolate, brown sugar, pear

Blood Orange, Honey, Bright

Milk chocolate with hazelnut and cashew.

Honey, Apricot, Hazelnut, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Bright floral aroma, toasted nuts, berry, earthy

Roasted nuts aroma, dark chocolate, smoky finish

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Caramel, applie, and pastry crust

Sweet and well balanced.

Brown sugar, milk chocolate, orange, red apple.

Red Apple, Baking Spice, Milk Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Dark Chocolate, Almond, Caramel

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Smooth delicate roast with bold flavor

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Ripe berries, Chocolate

Caramel, chocolate, tart fruit

Notes of caramel and chocolate

Sweet and well balanced.

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Honey

Rich notes of macadamia and red currant.

Milk chocolate, Caramel, Nutty

Balanced body with big flavor

Graham Cracker, Sugar, Baker's Chocolate

Red Apple, Baking Spice, Milk Chocolate

Honeyed with balance of caramel, nut and fruit

Molasses, Chocolate, Graham Cracker

Notes of citrus, sugar cane, and black cherry

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Classic Ethiopian flavor, rich, bold notes of caramel

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones