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Deep, dark flavor, wine-like, non-bitter, chocolate notes

Baker's Chocolate, Molasses, Citrus

Caramel, Milk Chocolate, Pear

Floral, Citrus, Baker's Chocolate

Honey, baking spices, nutmeg, and biscuit

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Baker's Chocolate, Grilled Citrus, Caramel

Vibrant cherries, molasses

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Red Berries, Hazelnut, Chocolate

Graham Cracker, Caramel, Syrupy

Flavored with coconut and hazelnut oils

Dark and Fruity

Blackberry, pineapple, lavender

Vanilla, Berry, Roasted Almond

Cocoa and walnut

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate and mandarin orange

A broad range of flavors based in brown sugar and baking spices

Roasted nuts aroma, dark chocolate, smoky finish

Ripe berries, Chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Full-bodied, oaky, and toasty flavors

Notes of citrus, sugar cane, and black cherry

Raisin, brown sugar, dried fruit, black tea

Clean and bright and slightly sweet

Light, aromatic, caramel notes, smooth flavor

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Chocolate, Dried Fruit

Cane Sugar, Orange, Red Apple

Honey, Lime, Orange

Earthy, Chocolate Chip Cookie, Wild Tobacco

Flavored with cinnamon and vanilla oils

Amaretto, Mild Fruit

Pineapple. Grape, Black Cherry

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, Apricot, Hazelnut, Red Apple

Floral aroma, brown sugar, caramel, medium body

Flavored with organic spice oils