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Brown sugar, grapefruit, and baker's chocolate

Floral aroma, brown sugar, caramel, medium body

Vanilla, Berry, Roasted Almond

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Dark Chocolate, Surgarcane & Mango

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Notes of caramel and chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bold, bittersweet dark chocolate, smoky finish

Milk chocolate, banana, guava, wine

Apricot, Toasted Almond, Milk Chocolate

Tangerine, Honey, Brown Sugar

Full-bodied, oaky, and toasty flavors

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet and well balanced.

Traditional roast with full body, balanced acidity and complexity

Molasses, Chocolate, Graham Cracker

Milk Chocolate, Red Apple, Brown Sugar, Orange

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Toffee, Caramel

Notes of citrus, sugar cane, and black cherry

Baker's Chocolate, Molasses, Citrus

Red Berries, Hazelnut, Chocolate

Caramel, Stonefruit, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tangerine, honey, brown sugar

Chocolate, brown sugar, pear

Dark Chocolate, Almond, Caramel

Almond, Toffee, Cocoa

Caramel, fruit, and nut

Rich, nutty, complex

Brown Sugar, Grapefruit, Baker's Chocolate

Blood Orange, Honey, Bright

Pineapple. Grape, Black Cherry

Almond, Brown Sugar, Orange

Malty, Full bodied, Nutty

Red Apple, Baking Spice, Milk Chocolate

Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced, intense, and chocolaty with caramel and nuts

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate with hazelnut and cashew.

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Complex, approachable, sweet