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Commit
Chocolatey with caramel and nuts

Honduras Marcala
Orange, Milk Chocolate, Honey

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Honduras Marcala
Orange, Milk Chocolate, Honey
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

12oz Guatemalan Light Roast
Sweet and well balanced.

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Rio Coco
Caramel, apple, pastry crust

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Guatemala Huehuetenango
Caramel, fruit, and nut

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

SongBird Guatemalan
Vibrant cherries, molasses

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Guayab
Rich notes of macadamia and red currant.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Cocohaze
Flavored with coconut and hazelnut oils

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Western Bluebird Roast
Caramel, stone fruit, and chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Guaya'b
Blood Orange, Honey, Bright