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Bakers Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Red Apple, Brown Sugar, Almond

Vibrant cherries, molasses

Honey, Lime, Orange

Honeyed with balance of caramel, nut and fruit

Honeyed with balance of caramel, nut and fruit

Flavored with organic spice oils

Chocolate, Sweet, Nutty

Alluring aroma of cocoa with a hint of nuttiness.

Full-bodied, oaky, and toasty flavors

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Deep milk chocolate with hazelnut and a touch of smoke.

Flavored with chocolate and almond oils

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate, Brown Sugar, Nutty, Caramel

Floral, Citrus, Baker's Chocolate

Dark and Fruity

Floral aroma, brown sugar, caramel, medium body

Nutty, chocolate, mango

Raisin, brown sugar, dried fruit, black tea

Complex, approachable, sweet

Honey, Apricot, Hazelnut, Red Apple

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Tart Cherry, Semi Sweet Chocolate, Caramel

Notes of citrus, roasted cacao and almond

Roasted Almonds, Black Pepper, Molasses

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, Tropical Fruit, with Bright Acidity

Caramel aroma, toasted nuts, brown sugar, medium body

Dark Chocolate, Almond, Caramel

Blackberry, pineapple, lavender

Rich, nutty, complex

Notes of caramel and chocolate

Medium to full body, soft, rich potting soil character.

Honeyed, toffee, balanced

Chocolate, orange, cherry

Cashew, Milk Chocolate, Berries

A full bodied medium roast coffee perfect for starting your day

Tangerine, Honey, Brown Sugar