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Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic French Roast
Molasses, Chocolate, Graham Cracker
Colombia Organic
Balanced body with big flavor
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Good Morning
A full bodied medium roast coffee perfect for starting your day
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
AVIA Cafe Le Nichoir
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Ethiopia Bird Friendly Certified
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
AVIA Nova Scotia Bird Society
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Byron's Blend
Cashew, Milk Chocolate, Berries
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Guatemala Guayab
Rich notes of macadamia and red currant.
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Nicaragua Bird Friendly Certified
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Nicaragua Bird Friendly Certified
War Eagle
Almond, Toffee, Caramel
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
King Rail Peru
Dark Chocolate, Almond, Caramel
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Colombia SMBC RFA
Almond, Brown Sugar, Orange
AVIA Nature Newfoundland and Labrador
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Colombia Seineken
Clean and bright and slightly sweet
Balance Third Caff
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Huehuetenango
Caramel, fruit, and nut
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes