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Caramel, stone fruit, and chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, citrus, and milk chocolate.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Caramel, citrus, and milk chocolate.

Toasted Almonds, Brown Sugar, Lime

Milk Chocolate, Orange, Brown Sugar

Delicate fruity notes with a crisp, clean finish.

Bold, bittersweet dark chocolate, smoky finish

Red Fruits, Juicy, Balanced

Smooth and mellow with balanced body

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Caramel, Dark Chocolate

Floral, Citrus, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Milk chocolate with hazelnut and cashew.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Apple, Baking Spice, Milk Chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Balanced body, notes of chocolate and caramel

Milk Chocolate, Red Apple, Brown Sugar, Orange

Clean flavors of almond and citrus

Baker's Chocolate, Molasses, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Praline Sweetness

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Milk chocolate, banana, guava, wine

Dark Chocolate, Black Cherry, Caramel

Dark Chocolate, Black Cherry, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Caramel, Stonefruit, Chocolate

Amaretto, Mild Fruit

Bakers Chocolate

Almond, Brown Sugar, Orange

Milk chocolate with hazelnut and cashew.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Strawberry, Almond butter, Hint of nutmeg

Flavored with chocolate and almond oils

Flavored with cinnamon and vanilla oils

Caramel, Milk Chocolate, Pear