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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Peru Norte
Honeyed with balance of caramel, nut and fruit

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala Jacaltenango
Chocolate and mandarin orange
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Organic Chayote
Caramel, chocolate, tart fruit

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Peru Organic
Smooth and mellow with balanced body

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Commit
Chocolatey with caramel and nuts

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

SongBird French Roast
Rich, smoky, intense

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Organic
Notes of caramel and chocolate

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala SMBC FT
Honey, Lime, Orange

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate