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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala Jacaltenango
Chocolate and mandarin orange

French Roast
Full-bodied, oaky, and toasty flavors

Bee&Bee
Notes of citrus, sugar cane, and black cherry

SongBird Guatemalan
Vibrant cherries, molasses

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Byron's Blend
Cashew, Milk Chocolate, Berries

SongBird Colombian
Toasty, spicy, dark chocolate

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Cloud Forest
Ripe berries, Chocolate

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Rio Coco
Caramel, apple, pastry crust

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Organic Chayote
Caramel, chocolate, tart fruit

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Mimico Joe
Complex, approachable, sweet

SongBird Decaf
Rich, nutty, complex

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Mimico Joe
Complex, approachable, sweet

Colombia Seineken
Clean and bright and slightly sweet

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body