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Floral, Citrus, Baker's Chocolate

Baker's chocolate, molasses, and citrus

Notes of citrus, sugar cane, and black cherry

Earthy, Chocolate Chip Cookie, Wild Tobacco

Caramel, Milk Chocolate, Pear

Dark Chocolate, Black Cherry, Caramel

Flavors of brown sugar, maple and figs.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bakers Chocolate

Red Apple, Baking Spice, Milk Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Orange, Milk Chocolate, Honey

Classic Ethiopian flavor, rich, bold notes of caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolatey with caramel and nuts

Milk Chocolate, Orange, Brown Sugar

Full-bodied, oaky, and toasty flavors

Chocolate, Sweet, Nutty

Clean and bright and slightly sweet

Graham Cracker, Caramel, Syrupy

Molasses, Chocolate, Graham Cracker

Amaretto, Mild Fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Chocolate and pineapple

Honey, Brown Sugar, Tangerine

Caramel, Milk Chocolate, Pear

Caramel, Tropical Fruit, with Bright Acidity

Roasted Almonds, Caramel, Dark Chocolate

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Brown sugar, grapefruit, and baker's chocolate

Brown sugar, Orange, Milk Chocolate

Caramel, Milk Chocolate, Praline Sweetness

Traditional roast with full body, balanced acidity and complexity

Bright floral aroma, toasted nuts, berry, earthy

Tangerine, honey, brown sugar

Graham Cracker, Caramel, Syrupy

Strawberry, Almond butter, Hint of nutmeg

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Honey

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honey, Lime, Orange

Balance of dark chocolate and deep fruits like date or plum with pecan wafting