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Floral, Citrus, Baker's Chocolate

Chocolate and pineapple

Orange, Milk Chocolate, Brown Sugar

Roasted nuts aroma, dark chocolate, smoky finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Caramel, fruit, and nut

Pineapple. Grape, Black Cherry

Flavored with chocolate and almond oils

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Flavored with caramel oils

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Smooth, Sweet, Dynamic

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and mandarin orange

Honey, Apricot, Hazelnut, Red Apple

Toasted Almonds, Brown Sugar, Lime

Roasted Almonds, Black Pepper, Molasses

Chocolate, Roasted almonds, Heavy body

Red Berries, Hazelnut, Chocolate

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vibrant cherries, molasses

Milk chocolate with hints of caramel and lemon

Rich notes of macadamia and red currant.

Tangerine, honey, brown sugar

Almond, Brown Sugar, Orange

Orange, Milk Chocolate, Caramel

Ripe berries, Chocolate

Orange, Milk Chocolate, Honey

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed, toffee, balanced

Honey, baking spices, nutmeg, and biscuit

Medium to full body, soft, rich potting soil character.

Caramel, citrus, and milk chocolate.

Cocoa-dusted almonds, Dried fruit, like figs

Chocolate and mandarin orange

Flavored with organic spice oils

Ripe berries, Chocolate

Honey, Lime, Orange

Milk chocolate with hazelnut and cashew.

Smooth and mellow with balanced body

Chocolate and pineapple

Flavored with coconut and hazelnut oils

Caramel, Milk Chocolate, Pear

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate