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Medium to full body, soft, rich potting soil character.

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Tangerine, honey, brown sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Stonefruit, Chocolate

Rich, smoky, intense

Earthy, Chocolate Chip Cookie, Wild Tobacco

Complex, approachable, sweet

Vibrant and fruit with flowery characteristics.

Bold, bittersweet dark chocolate, smoky finish

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Milk Chocolate, Orange, Brown Sugar

Chocolate and mandarin orange

Balanced cocoa and fruity tanginess with a dark creamy body

Full-bodied, oaky, and toasty flavors

Balanced body, notes of chocolate and caramel

Chocolate, Roasted almonds, Heavy body

Floral, Citrus, Baker's Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Classic Ethiopian flavor, rich, bold notes of caramel

Graham Cracker, Caramel, Syrupy

Vanilla, Berry, Roasted Almond

Balanced, intense, and chocolaty with caramel and nuts

Honeyed, toffee, balanced

Dark Chocolate, Black Cherry, Caramel

Blood Orange, Honey, Bright

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Caramel, chocolate, tart fruit

Caramel, Milk Chocolate, Pear

Amaretto, Mild Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Berry, chocolate, nuts, and light lemon

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Almond, Toffee, Cocoa

Sweet milk chocolate, hazelnut

Notes of caramel and chocolate

Baker's chocolate, molasses, and citrus

Tangerine, Honey, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish