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Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Mimico Joe
Complex, approachable, sweet

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala
Dark Chocolate, Pecan, Grapefruit

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Pumpkin Spice
Flavored with organic spice oils

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala SMBC FT
Honey, Lime, Orange

Organic Rio Coco
Caramel, apple, pastry crust

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Hexa-Gone
Milk chocolate, banana, guava, wine

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Asobagri K-Cups
Bakers Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Commit
Chocolatey with caramel and nuts

Peru Organic
Smooth and mellow with balanced body

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes