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Fruity with strong floral notes.

Milk chocolate, Caramel, Nutty

Brown sugar, Orange, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Cane Sugar, Orange, Red Apple

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Caramel, Milk Chocolate, Pear

Bakers Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Alluring aroma of cocoa with a hint of nuttiness.

Amaretto, Mild Fruit

Notes of citrus, sugar cane, and black cherry

Malty, Full bodied, Nutty

Caramel, citrus, and milk chocolate.

Orange, Milk Chocolate, Honey

Rich, nutty, complex

Flavored with caramel oils

Blood Orange, Honey, Bright

A broad range of flavors based in brown sugar and baking spices

Vibrant and fruit with flowery characteristics.

Milk Chocolate, Orange, Brown Sugar

Bitter Walnut

Cocoa-dusted almonds, Dried fruit, like figs

Floral aroma, brown sugar, caramel, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

Vanilla, Berry, Roasted Almond

Bakers Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Brown Sugar, Dark Chocolate, Walnut

Flavored with chocolate & hazelnut oils

Cane Sugar, Orange, Red Apple

Baker's Chocolate, Grilled Citrus, Caramel

Nutty, chocolate, mango

Caramel, citrus, and milk chocolate.

Notes of caramel and chocolate

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Almond, Brown Sugar, Orange

Light, aromatic, caramel notes, smooth flavor

Pecan, Malt, and Fresh Fruit

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Floral aroma, brown sugar, caramel, medium body