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Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

French Roast
Full-bodied, oaky, and toasty flavors

Bird Friendly Guatemala
Mild orange and dark chocolate

Honduras Marcala
Orange, Milk Chocolate, Honey

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Organic Rio Coco
Caramel, apple, pastry crust

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Guatemala Asobagri

Guaya'b
Blood Orange, Honey, Bright

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Honduras Corquin
Mellow cocoa and peanut flavors with mild tart acidity

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Marcala
Orange, Milk Chocolate, Honey

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

King Rail Peru
Dark Chocolate, Almond, Caramel

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Organic Chayote
Caramel, chocolate, tart fruit

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar