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Cashew, Milk Chocolate, Berries

Almond, Brown Sugar, Orange

Dark Chocolate, Black Cherry, Caramel

Caramel, apple, pastry crust

Chocolatey with caramel and nuts

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Chocolate, Brown Sugar, Citrus

Honey, Brown Sugar, Tangerine

Roasted nuts aroma, dark chocolate, smoky finish

Graham Cracker, Caramel, Syrupy

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Sweet and well balanced.

Chocolate, Brown Sugar, Nutty, Caramel

Almond, Toffee, Cocoa

Flavored with chocolate and almond oils

Almond, Milk Chocolate, Red Apple

Smooth delicate roast with bold flavor

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Ripe berries, Chocolate

Tangerine, Honey, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Honeyed with balance of caramel, nut and fruit

Honey, Lime, Orange

Dark Chocolate, Almond, Caramel

Berry, chocolate, nuts, and light lemon

Smooth and mellow with balanced body

Pineapple. Grape, Black Cherry

Traditional roast with full body, balanced acidity and complexity

Blood Orange, Honey, Bright

Honeyed with balance of caramel, nut and fruit

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, Apricot, Hazelnut, Red Apple

Notes of citrus, sugar cane, and black cherry

Caramel, Stonefruit, Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honey, Apricot, Hazelnut, Red Apple

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish