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Mimico Joe
Complex, approachable, sweet
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Guatemala Asobagri
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Guatemala Asobagri K-Cups
Bakers Chocolate
Light Roast Blend
Delicate fruity notes with a crisp, clean finish.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Guatemala Guayab
Rich notes of macadamia and red currant.
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate
Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus
Guatemala Huehuetenango
Caramel, fruit, and nut
Honduran Breakfast Blend
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Organic French Roast
Molasses, Chocolate, Graham Cracker
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Guatemala Asobagri
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Nicaragua Rio Coco
The Daily
Honeyed, toffee, balanced
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Bald Eagle Roast
Caramel, applie, and pastry crust
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel