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Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Huehuetenango
Caramel, fruit, and nut

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

SongBird Nicaraguan
Nutty, chocolate, mango

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic French Roast
Molasses, Chocolate, Graham Cracker

Byron's Blend
Cashew, Milk Chocolate, Berries

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Commit
Chocolatey with caramel and nuts

SongBird Decaf
Rich, nutty, complex

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemala
Chocolate, Sweet, Nutty

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Hexa-Gone
Milk chocolate, banana, guava, wine

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Peru Medium Roast
Milk Chocolate, Caramel, Pear

Guatemala Jacaltenango
Chocolate and mandarin orange

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras
Caramel, Walnut, Plum

Cocohaze
Infused coconut and hazelnut flavors