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Chocolate Almond Bliss
Flavored with chocolate and almond oils

Byron's Blend
Cashew, Milk Chocolate, Berries

Guatemala Huehuetenango
Caramel, fruit, and nut

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia Seineken
Clean and bright and slightly sweet

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic New Day
Toasted Almonds, Brown Sugar, Lime

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Lighthouse
Clean flavors of almond and citrus

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Hummingbird Buzz
Amaretto, Mild Fruit

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

The Daily
Honeyed, toffee, balanced

French Roast
Full-bodied, oaky, and toasty flavors

Peru French Roast
Strong, Smoky, Sweet

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Caramel Organic
Flavored with caramel oils

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.