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Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Peru Organic
Smooth and mellow with balanced body

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Huehuetenango
Caramel, fruit, and nut

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala SMBC FT
Honey, Lime, Orange

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Good Morning
A full bodied medium roast coffee perfect for starting your day

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Cloud Forest
Ripe berries, Chocolate

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala
Dark Chocolate, Pecan, Grapefruit

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Byron's Blend
Cashew, Milk Chocolate, Berries

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

St. Lawrence
Tangerine, honey, brown sugar

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts