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Honeyed with balance of caramel, nut and fruit

Smooth delicate roast with bold flavor

Cashew, Milk Chocolate, Berries

A broad range of flavors based in brown sugar and baking spices

Vanilla, Berry, Roasted Almond

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate, Roasted walnut, Brown spice

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Chocolatey with caramel and nuts

Bakers Chocolate

Bakers Chocolate

Chocolate, Sweet, Nutty

Vibrant cherries, molasses

Orange, Milk Chocolate, Honey

Orange, Milk Chocolate, Caramel

Notes of caramel and chocolate

Rich notes of macadamia and red currant.

Light, aromatic, caramel notes, smooth flavor

Fruity with strong floral notes.

Cocoa, Roasted Nuts, Dark Fruit

Amaretto, Mild Fruit

Notes of citrus, roasted cacao and almond

Orange, Milk Chocolate, Brown Sugar

Dark and Fruity

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Pecan, Malt, and Fresh Fruit

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Roasted nuts aroma, dark chocolate, smoky finish

Chocolate and mandarin orange

Cocoa-dusted almonds, Dried fruit, like figs

Brown sugar, grapefruit, and baker's chocolate

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Almond, Toffee, Cocoa

Honey, Brown Sugar, Tangerine

Balanced, intense, and chocolaty with caramel and nuts

Baker's Chocolate, Molasses, Citrus

Malty, Full bodied, Nutty

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Red Apple, Brown Sugar, Almond