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Honey, baking spices, nutmeg, and biscuit

Raisin, brown sugar, dried fruit, black tea

Milk chocolate, Caramel, Nutty

Balanced body, notes of chocolate and caramel

Caramel, citrus, and milk chocolate.

Bright floral aroma, toasted nuts, berry, earthy

Tangerine, honey, brown sugar

Vibrant and fruit with flowery characteristics.

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Milk Chocolate, Red Apple

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Toffee, Caramel

Milk Chocolate, Orange, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Ripe berries, Chocolate

Caramel, Stonefruit, Chocolate

Honeyed with balance of caramel, nut and fruit

Deep milk chocolate with hazelnut and a touch of smoke.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced body, notes of chocolate and caramel

Red Apple, Brown Sugar, Almond

Brown Sugar, Grapefruit, Baker's Chocolate

Flavored with caramel oils

Brown sugar, grapefruit, and baker's chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Clean flavors of almond and citrus

Smooth, Sweet, Dynamic

Alluring aroma of cocoa with a hint of nuttiness.

Flavors of brown sugar, maple and figs.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Medium to full body, soft, rich potting soil character.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Notes of citrus, roasted cacao and almond

Honeyed with balance of caramel, nut and fruit

Red Fruits, Juicy, Balanced

Cane Sugar, Orange, Red Apple

Almond, Toffee, Caramel

Smooth and mellow with balanced body