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Flavored with caramel oils

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Chocolate, Brown Sugar, Citrus

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Almond, Caramel

Complex, approachable, sweet

Light bodied, very sweet, mild yet balanced lemon-like acidity

Pecan, Malt, and Fresh Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Roasted nuts aroma, dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.

Milk Chocolate, Orange, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Roasted Almonds, Caramel, Dark Chocolate

Tangerine, Honey, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Sweet milk chocolate, hazelnut

Baker's Chocolate, Molasses, Citrus

Red Apple, Baking Spice, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Earthy, Chocolate Chip Cookie, Wild Tobacco

Blackberry, pineapple, lavender

Brown Sugar, Dark Chocolate, Walnut

Ripe berries, Chocolate

Chocolate, Sweet, Nutty

Dark chocolate, Roasted walnut, Brown spice

Brown sugar, Orange, Milk Chocolate

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vanilla, Orange, Milk Chocolate

A full bodied medium roast coffee perfect for starting your day

Red Apple, Brown Sugar, Almond

Mellow cocoa and peanut flavors with mild tart acidity

Caramel, chocolate, tart fruit

Bright floral aroma, toasted nuts, berry, earthy

Chocolate, Brown Sugar, Citrus

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Tropical Fruit, with Bright Acidity

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet milk chocolate, hazelnut

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with coconut and hazelnut oils

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bitter Walnut

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Black Pepper, Molasses

Dark Chocolate, Surgarcane & Mango

Alluring aroma of cocoa with a hint of nuttiness.