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Nutty with lots of fidelity and sweet aftertaste

Red Fruits, Juicy, Balanced

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honeyed, toffee, balanced

Medium to full body, soft, rich potting soil character.

Ripe berries, Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Milk Chocolate, Red Apple, Brown Sugar, Orange

Baker's Chocolate, Grilled Citrus, Caramel

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, Stonefruit, Chocolate

Milk chocolate, banana, guava, wine

Dark chocolate with hints of cherry and honey

Baker's Chocolate, Molasses, Citrus

Chocolate, Brown Sugar, Citrus

Apricot, Toasted Almond, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate with hazelnut and cashew.

A full bodied medium roast coffee perfect for starting your day

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Almond, Brown Sugar, Orange

Sweet milk chocolate, hazelnut

Milk Chocolate, Orange, Brown Sugar

Chocolate, orange, cherry

Toasted Almonds, Brown Sugar, Lime

Caramel, apple, pastry crust

Sweet and well balanced.

Chocolate, Brown Sugar, Nutty, Caramel

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Malty, Full bodied, Nutty

Roasted Almonds, Caramel, Dark Chocolate

Chocolate, brown sugar, pear

Medium/Dark Roast with mild fruitiness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Brown sugar, grapefruit, and baker's chocolate

Berry, chocolate, nuts, and light lemon

Rich, smoky, intense

Red Berries, Hazelnut, Chocolate

Caramel, stone fruit, and chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Full-bodied, oaky, and toasty flavors

Milk chocolate & brown sugar with a tangy melon acidity.

Caramel, Milk Chocolate, Pear