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Guaya'b
Blood Orange, Honey, Bright

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Honduras Marcala
Orange, Milk Chocolate, Honey

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Dark Roast
Notes of citrus, roasted cacao and almond

Bolivian Specialty Instant Coffee (6 pack)
Red Apple, Baking Spice, Milk Chocolate

Organic Chayote
Caramel, chocolate, tart fruit

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Guatemala Organic
Notes of caramel and chocolate

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

12oz Guatemalan Light Roast
Sweet and well balanced.

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Guatemala Organic
Notes of caramel and chocolate

Medium Roast
Traditional roast with full body, balanced acidity and complexity

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel