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Costa Rica
Balanced body, notes of chocolate and caramel

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Guatemala
Chocolate, Sweet, Nutty

Peru Organic
Smooth and mellow with balanced body

Prospect Hill
Almond, Toffee, Cocoa

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Bees Knees
Chocolate and pineapple

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Commit
Chocolatey with caramel and nuts

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Pumpkin Spice
Flavored with organic spice oils

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

SongBird Nicaraguan
Nutty, chocolate, mango

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

French Roast
Full-bodied, oaky, and toasty flavors

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Caramel Organic
Flavored with caramel oils

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Philly Special Roast
Full-bodied, oaky, and toasty flavors

King Rail Peru
Dark Chocolate, Almond, Caramel

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Byron's Blend
Cashew, Milk Chocolate, Berries

Cloud Forest
Ripe berries, Chocolate

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Hummingbird Buzz
Amaretto, Mild Fruit

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg