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Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Guatemala
Chocolate, Sweet, Nutty

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Colombia Seineken
Clean and bright and slightly sweet

Hummingbird Buzz
Amaretto, Mild Fruit

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Colombia Seineken
Clean and bright and slightly sweet

French Roast
Full-bodied, oaky, and toasty flavors

Mimico Joe
Complex, approachable, sweet

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Guatemala Guayab
Rich notes of macadamia and red currant.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Peru Norte
Honeyed with balance of caramel, nut and fruit

SongBird Colombian
Toasty, spicy, dark chocolate

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Guatemala
Dark Chocolate, Pecan, Grapefruit

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Costa Rica
Balanced body, notes of chocolate and caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker