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Complex, approachable, sweet

Graham Cracker, Sugar, Baker's Chocolate

Caramel, apple, pastry crust

Sweet milk chocolate, hazelnut

Berry, chocolate, nuts, and light lemon

Vanilla, Orange, Milk Chocolate

Caramel, Stonefruit, Chocolate

Nutty with lots of fidelity and sweet aftertaste

Graham Cracker, Caramel, Syrupy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, applie, and pastry crust

Vibrant cherries, molasses

Honey, lime, orange.

Floral aroma, brown sugar, caramel, medium body

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Chocolatey with caramel and nuts

Chocolate and mandarin orange

Honeyed with balance of caramel, nut and fruit

Caramel, Milk Chocolate, Praline Sweetness

Caramel, Dark Chocolate, Dried Fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Black Pepper, Molasses

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cocoa, Roasted Nuts, Dark Fruit

Bakers Chocolate

Orange, Milk Chocolate, Caramel

Turbinado Sugar, Cocoa, Orange Zest

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Brown Sugar

Bright floral aroma, toasted nuts, berry, earthy

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Delicate fruity notes with a crisp, clean finish.

Tart Cherry, Semi Sweet Chocolate, Caramel

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Milk chocolate with hazelnut and cashew.

Smooth, Sweet, Dynamic

Luscious, Ripe Cherry, Molasses

Bakers Chocolate

Red Apple, Brown Sugar, Almond

Deep milk chocolate with hazelnut and a touch of smoke.

Cherry, brown sugar, molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Rich notes of macadamia and red currant.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate