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Bold, bittersweet dark chocolate, smoky finish

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Almond, Toffee, Caramel

Red Berries, Hazelnut, Chocolate

Milk chocolate, banana, guava, wine

Bold, bittersweet dark chocolate, smoky finish

Floral aroma, brown sugar, caramel, medium body

Cane Sugar, Orange, Red Apple

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Brown Sugar, Nutty, Caramel

Blackberry, pineapple, lavender

Floral, Citrus, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Almond, Toffee, Cocoa

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Toasty, spicy, dark chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Graham Cracker, Sugar, Baker's Chocolate

Caramel, apple, pastry crust

Medium/Dark Roast with mild fruitiness

Deep milk chocolate with hazelnut and a touch of smoke.

Light, aromatic, caramel notes, smooth flavor

Brown Sugar, Chocolate, Dried Fruit

Tangerine, honey, brown sugar

Tangerine, honey, brown sugar

Milk chocolate with hazelnut and cashew.

Roasted Almonds, Caramel, Dark Chocolate

Smooth, Sweet, Dynamic

Sweet milk chocolate, hazelnut

Clean flavors of almond and citrus

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Flavored with caramel oils

Honey, Brown Sugar, Tangerine

Dark chocolate, Vanilla, Sweet red apple-like acidity

Rich notes of macadamia and red currant.

Malty, Full bodied, Nutty

Milk Chocolate, Orange, Brown Sugar

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Almond, Milk Chocolate, Red Apple