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Bright floral aroma, toasted nuts, berry, earthy

Tart Cherry, Semi Sweet Chocolate, Caramel

Vanilla, Orange, Milk Chocolate

Clean and bright and slightly sweet

Almond, Milk Chocolate, Red Apple

Dark chocolate with hints of cherry and honey

A broad range of flavors based in brown sugar and baking spices

Orange, Milk Chocolate, Honey

Malty, Full bodied, Nutty

Chocolatey with caramel and nuts

Brown sugar, Orange, Milk Chocolate

Almond, Toffee, Cocoa

Honey, Lime, Orange

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Dark Chocolate, Pecan, Grapefruit

Fruit with notes of cocoa

Graham Cracker, Caramel, Syrupy

Classic Ethiopian flavor, rich, bold notes of caramel

Milk Chocolate, Orange, Brown Sugar

Orange, Milk Chocolate, Brown Sugar

Apricot, Toasted Almond, Milk Chocolate

Complex flavors with chocolate, almond and slightly fruity notes.

Flavored with caramel oils

Amaretto, Mild Fruit

Light, aromatic, caramel notes, smooth flavor

Balanced body with big flavor

Baker's Chocolate, Molasses, Citrus

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Caramel

Caramel, Dark Chocolate, Dried Fruit

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Balanced, intense, and chocolaty with caramel and nuts

Milk chocolate with hazelnut and cashew.

Flavored with organic spice oils

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Ripe berries, Chocolate

Bakers Chocolate

Caramel, fruit, and nut

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honeyed with balance of caramel, nut and fruit

Cocoa, Roasted Nuts, Dark Fruit

Traditional roast with full body, balanced acidity and complexity

Dark Chocolate, Surgarcane & Mango

Caramel, Milk Chocolate, Praline Sweetness