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Full-bodied, oaky, and toasty flavors

Blackberry, pineapple, lavender

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Amaretto, Mild Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pineapple. Grape, Black Cherry

Chocolate, Sweet, Nutty

Medium to full body, soft, rich potting soil character.

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Rich nutty and caramel flavors, brightened by a hint of citrus.

Turbinado Sugar, Cocoa, Orange Zest

Rich Cocoa and mild bitterness

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Flavors of brown sugar, maple and figs.

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Notes of caramel and chocolate

Molasses, Chocolate, Graham Cracker

Sweet milk chocolate, hazelnut

Fruit with notes of cocoa

Orange, Milk Chocolate, Honey

Bitter Walnut

Pecan, Malt, and Fresh Fruit

Medium/Dark Roast with mild fruitiness

Baker's Chocolate, Grilled Citrus, Caramel

Medium to full body, soft, rich potting soil character.

Graham Cracker, Caramel, Syrupy

Brown sugar, grapefruit, and baker's chocolate

Dark chocolate, Roasted walnut, Brown spice

Orange, Milk Chocolate, Caramel

Dark and Fruity

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Medium/Dark Roast with mild fruitiness

Amaretto, Mild Fruit

Notes of caramel and chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

A broad range of flavors based in brown sugar and baking spices

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Toffee, Cocoa

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Caramel, chocolate, tart fruit