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Amaretto, Mild Fruit

Milk chocolate & brown sugar with a tangy melon acidity.

Cocoa, Roasted Nuts, Dark Fruit

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Chocolate, Dried Fruit

Cocoa, Roasted Nuts, Dark Fruit

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Smooth delicate roast with bold flavor

Balanced cocoa and fruity tanginess with a dark creamy body

Almond, Brown Sugar, Orange

Almond, Toffee, Caramel

Dark Chocolate, Black Cherry, Caramel

Sweet and well balanced.

Alluring aroma of cocoa with a hint of nuttiness.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, brown sugar, pear

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Graham Cracker, Caramel, Syrupy

Brown Sugar, Dark Chocolate, Walnut

Honey, Brown Sugar, Tangerine

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Milk chocolate & brown sugar with a tangy melon acidity.

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Vanilla, Berry, Roasted Almond

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Raisin, brown sugar, dried fruit, black tea

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate with hazelnut and cashew.

Flavored with organic spice oils

Caramel, applie, and pastry crust

Medium to full body, soft, rich potting soil character.

Ripe berries, Chocolate

Complex, approachable, sweet

Flavored with cinnamon and vanilla oils

Rich notes of macadamia and red currant.

Milk chocolate, Caramel, Nutty

Honeyed with balance of caramel, nut and fruit

Light, aromatic, caramel notes, smooth flavor

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honeyed, toffee, balanced

Baker's chocolate, molasses, and citrus

Nutty, chocolate, mango

Vibrant cherries, molasses