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Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Espresso Roast
Smooth delicate roast with bold flavor

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Guatemala Organic
Notes of caramel and chocolate

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Bees Knees
Chocolate and pineapple

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Pumpkin Spice
Flavored with organic spice oils

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Honduras Marcala
Orange, Milk Chocolate, Honey

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bolivian Specialty Instant Coffee (6 pack)
Red Apple, Baking Spice, Milk Chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bird Friendly Guatemala
Mild orange and dark chocolate

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Guatemala Jacaltenango
Chocolate and mandarin orange

SongBird Colombian
Toasty, spicy, dark chocolate

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity