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Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Guatemala
Chocolate, Sweet, Nutty

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Commit
Chocolatey with caramel and nuts

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

War Eagle
Almond, Toffee, Caramel

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic French Roast
Molasses, Chocolate, Graham Cracker

Peru Organic
Smooth and mellow with balanced body

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Bees Knees
Chocolate and pineapple

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Lighthouse
Clean flavors of almond and citrus

French Roast
Full-bodied, oaky, and toasty flavors

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Guatemala Organic
Notes of caramel and chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish